Vegetables That Start With D

The need to eat vegetables to meet the needs of any vitamin in your body is immense. You can eat lots and lots of regular vegetable names like daikon, dandelion greens, drumstick, delicata squash, etc. Each of these vegetables has characteristics that make them richer. In general, Vegetables that start with D reduce your physical weakness and help increase energy. You can use these vegetables to make your recipes interesting. The above vegetables will help keep the taste and quality of your food intact.

List of The Vegetables That Start With D

  1. Daikon

Available in: At first, it was found in the indigenous regions of Asia. It is very popular in South Asia and around country.

Vitamin: This vegetable contains Calories, Fiber, Carbohydrates, Protein, Fat, Omega 3, Omega 6, Vitamin C, Folate, Potassium, Copper, Magnesium, Calcium, Iron, Phosphorus, Selenium, Zinc, Glycaemic Index.


  • Effective for strengthening bones.
  • Increases immunity.
  • Increases appetite.
  1. Dandelion Greens

Available in: This vegetable is found in southern Canada, including Eurasia, about fifty states in North America.

Vitamin: It contains an adequate amount of Sodium, Fat, Calories, Carbohydrates, Sugars, Fiber, Protein.


  • Very beneficial for health.
  • Able to supply an adequate amount of water to the body.
  • Helps to lose weight.
  • It is very beneficial for the liver.
  • Helps to control sugar.
  1. Drumstick

Available in: It grows mainly in Pakistan, India, Arabia, and parts of Africa. Most of the produce is grown in Pakistan and India. In general, it is in great demand as a vegetable in Singapore and all over India.

Vitamin: It contains Vitamin A, Vitamin B6, Vitamin C, Niacin, Thiamine, Riboflavin, Pantothenic acid, Folate. Also, you will get Minerals as below: Iron, Calcium, Manganese, Magnesium, Phosphorus, Zinc, Sodium, Potassium etc.


  • Increases digestive energy.
  • Helps in building strong bones.
  • Suitable for reducing the risk of cancer.
  • Helps to prevent infection.
  • Helps to purify the blood.
  1. Delicata squash

Available in: Its first production site was probably in the indigenous regions of North and Central America. Later, it spread to many countries, including Europe.

Vitamin: It contains a sufficient amount of protein, carbohydrate, fiber, sugar, calcium, iron, potassium, vitamin A, vitamin C, etc.


  • Very effective in maintaining good health.
  • Helps in bone formation.
  • Increases immunity.
  • Produces red blood cells.


In general, vegetables whose names begin with the letter D are almost always within reach. These do not rot quickly, so that you can store them in the fridge. By adding Vegetables that start with D to any recipe, you will make very tasty dishes. These are especially suitable for those who like to eat high nutrient-rich vegetables. The above vegetables are very beneficial for the body of all ages.

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